For those looking for a powerful flavor experience. The chili adds warmth and length to this highly aromatic and fruity bar.

The cocoa is grown by the Arhuacos, an indigenous people in northern Colombia. Cacao is sacred here and grows in harmony with nature, considered a gift from Mother Nature. Therefore, planting, pruning, and harvesting are always preceded by ceremonies. For those who are looking for ceremonial cacao, this is the real deal!

The aromatic chili powder comes from farmer Pietro Mulè (Valdibella cooperative) in Camporeale, Sicily